Bay Leaf Scented Potatoes

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
300
FAT
41%
CHOL
8%
SOD
20%

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Ingredients for 4 servings

2 lbs new potatoes , of uniform size scrubbed but not peeled

2 tablespoons olive oil

2 cloves

4 large bay leaves , crumbled fine

2 tablespoons unsalted butter

1/2 teaspoon salt

1 medium yellow onion , peeled and stuck with

1/4 teaspoon fresh ground black pepper

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