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Duck And Apple Wontons Recipe

Nutrition per serving    (USDA % daily values)
CAL
169
FAT
7%
CHOL
1%
SOD
30%

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Ingredients for 16 servings

1 teaspoon chopped fresh garlic (1 garlic clove)

4 duck breasts, skinless

Salt and freshly ground black pepper

3 Granny Smith apples, peeled cored, and diced small

16 wonton skins

2 teaspoons chopped fresh cilantro leaves

2 tablespoons raisins

2 tablespoons salad oil

1/2 cup duck sauce, soy sauce, Chinese hot sauce, or your other favorite dipping sauce

1 teaspoon chopped red onion

1 teaspoon Chinese five-spice powder

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