Salmon Glazed With Honey And Mustard

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
629
FAT
64%
CHOL
132%
SOD
15%

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Ingredients for 4 servings

1 1/2 pound salmon fillet with skin (1 1/4 to 1 1/2 inches thick)

1 garlic clove

3 tablespoons grainy Dijon mustard

2 tablespoons mild honey

1/2 teaspoon cider vinegar

1/2 teaspoon caraway seeds, crushed

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