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Grilled Cheese Sandwiches With Bacon, Spinach, Tomatoes, And Fried Eggs

By Sunset


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6 to 8 dried tomato halves

2 large eggs

About 2 1/2 tbsp. softened butter, divided

About 1/4 tsp. kosher salt

Freshly ground black pepper

1 teaspoon minced flat-leaf parsley leaves

1/4 teaspoon minced fresh thyme leaves

1/4 teaspoon fresh lemon juice

4 slices whole-wheat bread

1/2 cup coarsely shredded smoked gouda cheese

6 slices crisp-cooked bacon

1/2 cup loosely packed baby spinach leaves

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