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Guacamole With Basil & Shallots

2 faves
Nutrition per serving    (USDA % daily values)
CAL
339
FAT
95%
CHOL
0%
SOD
1%

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Ingredients for 4 servings

4 medium sized avocados, taken from skin and roughly chopped

1/2 cup basil, chopped

1 medium shallot, minced

salt and pepper

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