Figs And Cheese

2 faves
More from this source
The Shiksa in the Kitchen
Nutrition per serving    (USDA % daily values)
CAL
465
FAT
57%
CHOL
58%
SOD
21%

Comments

Add a comment

Ingredients for 12 servings

10 fresh ripe figs

1/3 cup brown sugar

1/4 cup water

Pinch of salt

1/2 cup chopped walnuts or almonds

1 tbsp amaretto (optional)

1/4 tsp vanilla

1 round (4-5 inches) brie cheese or soft-ripened cheese, like Cowgirl Creamery Mt. Tam

Water crackers or crusty baguette slices, for serving

You might also like

Rustic Fig And Goat Cheese Pizza
Sprouted Kitchen
Bleu Cheese Stuffed Figs
Spoon Fork Bacon
Prosciutto Rolls With Goat Cheese, Arugula And...
Framed Cooks
Grilled Soft Cheese, Thyme Honey And Fresh Figs
Not Without Salt
Planked Figs With Pancetta And Goat Cheese
Epicurious
Blue Cheese And Fig Jam Crostini
Framed Cooks
Grilled Fig, Hazelnut And Ricotta Crostinis
Spoon Fork Bacon
Fresh Fig Arugula And Pancetta Pasta
Spoon Fork Bacon
Prosciutto & Fig Havarti Grilled Cheese
The Naptime Chef
Marinated Figs With Prosciutto, Mozzarella & Basil
BBC Good Food