Acorn Squash With Compote Stuffing

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
677
FAT
134%
CHOL
15%
SOD
18%

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Ingredients for 2 servings

1 acorn squash

1/2 teaspoon nutmeg

1/2 teaspoon allspice

1/8 teaspoon salt

3/4 cup dried apple

4 tablespoons dark brown sugar

3/4 cup walnuts

3/4 cup dried cherries

1 cup Chardonnay wine

1/4 teaspoon cinnamon

2 tablespoons butter

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