Mushroom And Tortellini Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
280
FAT
56%
CHOL
0%
SOD
49%

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Ingredients for 6 servings

1 tablespoon dry sherry (optional)

1 garlic clove , minced

1/4 teaspoon dried thyme

8 ounces mixed wild mushrooms

1/2 teaspoon kosher salt

3 cups frozen cheese tortellini or fresh cheese tortellini

1/2 cup carrot , cut into 1/4-inch slices

2 teaspoons tomato paste

4 cups beef broth

2 teaspoons olive oil

1/4 cup celery , cut into 1/4-inch slices

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