Avocado, Kiwifruit, Corn And Shrimp Chopped Salad

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Self Magazine


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2 oz cooked shrimp

6 to 8 large

1/2 sliced avocado

1 sliced kiwifruit

3/4 cup corn

1 tbsp each chopped scallion and cilantro

2 tsp each olive oil and lime juice and a pinch of cayenne pepper

pinch of cayenne pepper

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