FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Wild Rice, Shiitake, And Kale Stuffing

More from this source
My Recipes
Related tags
sides dairy free low fat christmas thanksgiving

Comments

Add a comment

Ingredients

1 medium chopped leek (1 cup)

1/2 chopped fennel bulb (1 cup)

1 chopped carrot (2/3 cup)

1 tablespoon chopped fresh, or 1 teaspoon dried, rosemary

1 tablespoon chopped fresh, or 1 teaspoon dried, thyme

2 tablespoons olive oil

2 cups thinly sliced shiitake mushroom caps

2 garlic cloves, minced

2 cups uncooked wild rice, rinsed

4 cups fat-free, less-sodium chicken broth

1 bay leaf

3/4 teaspoon salt

1/2 teaspoon pepper

1/2 pound coarsely chopped kale

cooking spray

You might also like

Chicken, Shiitake, And Wild Rice Soup
Skinny Taste
Chicken, Shiitake And Wild Rice Soup
Skinny Taste
Wild Rice And Mushroom Pilaf
Real Simple
Salmon With Shiitake And Red Wine Sauce
Food & Wine
Wild Rice & Mushroom Pilaf
Williams-Sonoma
Wild Rice And Mushroom Pilaf With Cranberries
Real Simple
Wild Rice With Shiitakes And Toasted Almonds Re...
Kitchen Daily
Wild Rice Stuffing With Wild Mushrooms
Epicurious
Wild Rice And Mushroom Soup With Chicken
Cooking Light
Wild Rice With Shiitakes & Toasted Almonds
Eating Well