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Sour Cream & Onion Kale Chips

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1 ½ cup soaked raw cashews (skip if you have nut allergies in your family)

2-3 heads kale, curly or flat

1 small red or white onion or 3/4 large, chopped

1 heaping tablespoon white miso

1 ½ tablespoon nutritional yeast

1 small pinch spicy red peppers

2 pinches sea salt

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