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Chicken Mole Recipe

Nutrition per serving    (USDA % daily values)
CAL
1089
FAT
270%
CHOL
86%
SOD
15%

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Ingredients for 4 servings

Pinch of sugar

5 whole cloves

4 dried ancho chile peppers

1 chicken (3 to 4 pounds), cut into 6 pieces

6 dried guajillo chile peppers

1/4 teaspoon coriander seeds

5 black peppercorns

1/4 cup hulled pumpkin seeds

1 cinnamon stick

2 6-inch corn tortillas, torn into pieces

1/4 cup raisins

1/2 cup sesame seeds

1/2 teaspoon anise seeds

6 tablespoons canola oil

1 2.7-ounce disk Mexican chocolate, broken into pieces

1/4 cup whole blanched almonds

Kosher salt

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