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Chicken Souvlaki With Tzatziki Sauce

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Photo: Cooking Light

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Ingredients

3 tablespoons fresh lemon juice

1 1/2 teaspoons chopped fresh or 1/2 teaspoon dried oregano

2 teaspoons olive oil

1/2 teaspoon salt

4 garlic cloves, minced

1/2 pound skinless, boneless chicken breast, cut into 1-inch pieces

1 medium zucchini, quartered lengthwise and cut into (1/2-inch-thick) slices

cooking spray

1/2 cup cucumber, peeled, seeded, and shredded

1/2 cup plain low-fat yogurt

1 tablespoon lemon juice

1/4 teaspoon salt

1 garlic clove, minced

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