Tequila Marinated Tri-Tip W/ Avocado Cream Sauce

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Savour the Senses

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Ingredients

1/2 cup lime juice

1/2 cup cilantro (chopped)

1/2 cup olive oil

1/3 cup soy sauce

1/4 cup tequila

7 garlic cloves (minced)

2 tsp lime zest

2 tsp ground cumin

2 tsp dried oregano

1 tsp ground black pepper

1 (3lb) loin tri-tip roast

1 tbsp sour cream

1 ripe avocado

1/3 cup fresh cilantro (minced)

2 cloves of garlic (minced)

salt and pepper (to taste)

1 tbsp olive oil

1/2 tbsp red wine vinegar

1 lime (juiced)

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