Grandma Lu's Cassata Cake

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Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
1992
FAT
418%
CHOL
147%
SOD
105%

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Ingredients for 5 servings

16 ounces ricotta cheese

2 pints heavy cream, whipped, divided

3 tablespoons sugar

1 tablespoon vanilla extract

2 chocolate bars, divided

2 sponge cakes (store-bought or homemade)

Maraschino cherries

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