German Chocolate Cupcakes

13 faves
More from this source
Martha Stewart


Got it Chris loves German Chocolate Cakes
ba2a7ff6bde7   •  13 Aug   •  Report
Add a comment


3/4 cup (1 1/2 sticks) unsalted butter, room temperature, plus more for tins

2 cups cake flour (not self-rising), sifted, plus more for tins

1 teaspoon baking soda

3/4 teaspoon salt

1 1/3 cups sugar

3 large eggs, room temperature

1 1/2 teaspoons pure vanilla extract

1 cup buttermilk

5 ounces semisweet chocolate, melted and cooled

Coconut-Pecan Frosting

You might also like

German Chocolate Cupcakes
David Lebovitz
Chocolate Sauerkraut Cupcakes With Whipped Choc...
An Edible Mosaic
Chocolate Stout Cupcakes With Maple Bourbon Fro...
Parade Magazine
Chocolate-Frosted Golden Cupcakes With Caramel...
Food & Wine
Baker's German's Sweet Chocolate Cupcakes
Kraft Foods
Filled German Chocolate Cupcakes
Dark Chocolate Cupcakes With Peanut Butter Mous...
Bakers Royale
Super Soft Chocolate Cupcakes With The Best Cho...
Joy The Baker
Life By Chocolate Cupcakes
The Pioneer Woman
Chocolate Cupcakes With Oreo Cream Cheese Frosting