Tomato Fresca Sauce Recipe

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Kitchen Daily
Nutrition per serving    (USDA % daily values)
CAL
139
FAT
17%
CHOL
0%
SOD
26%

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Ingredients for 6 servings

2 tablespoons olive oil

2 1/2 pounds plum tomatoes, about 10, quartered

1 teaspoon kosher salt

1/4 cup chopped fresh basil

1 clove garlic

1 small onion, peeled and halved

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