Classic Spaghetti

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
605
FAT
70%
CHOL
60%
SOD
19%

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Ingredients for 4 servings

2 garlic cloves , peeled and crushed

20.0g pack basil leaves , chopped

400.0g tin chopped tomatoes

1 x 150g ball mozzarella

3.0 tbsp olive oil

1 medium onion

400.0g dried spaghetti (roughly three quarters of a 500g pack)

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