Blackened Salmon With Spinach And Soy Black Beans (Five-Minute Meal In A Pan!) Recipe

2 faves
More from this source
Food Network
Nutrition per serving    (USDA % daily values)
CAL
1062
FAT
171%
CHOL
191%
SOD
12%

Comments

Add a comment

Ingredients for 2 servings

2 tablespoons canola oil

Sour cream, for garnish

1 (12-ounce) can "soy" black beans, drained (available at health food and specialty stores)

1 pound fresh salmon fillet, skinless, cut into 2 pieces (not too thick or cooking time will increase)

Blackening Spice, recipe follows

4 cups fresh spinach, cleaned

2 tablespoons unsalted butter

You might also like

Seared Salmon On Potato Cake, Wilted Spinach W/...
Food.com
Caesar Salad With Blackened Salmon Recipe
Food Republic
Blackened Salmon With Mango Salsa
Skinny Taste
Blackened Salmon With Green Goddess Avocado Salad
Donal Skehan
Blackened Salmon And Rice
Real Simple
Spicy Blackened Salmon Tacos
Foodess
Southwest Blackened Salmon
Penzeys
Blackened Salmon With Hash Browns And Green Onions
Southern Living
Grilled Blackened Salmon With Pineapple Mango S...
For the Love of Cooking
Blackened Salmon Tacos With Avocado Mango Salsa
A Dash of Sass