Tuna Melt

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Details

11 Ingredients

• 2 Tbsps low-fat mayonnaise
• 12 ozs canned chunk light tuna, drained (see Note)
• 1 medium shallot, minced (2 Tbsps)
• 4 slices whole-wheat bread, toasted
• 1 Tbsp lemon juice
• 1/2 cup shredded sharp Cheddar cheese
• 1/8 tsp salt
• 1 Tbsp minced flat-leaf parsley
• Dash of hot sauce
• Freshly ground pepper, to taste
• 2 tomatoes, sliced