FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Tuna Melt

3 faves
More from this source
Eating Well
Related tags
main-dish low carb nut free lunch
Nutrition per serving    (USDA % daily values)
CAL
287
FAT
44%
CHOL
17%
SOD
22%

Comments

Add a comment

Ingredients for 4 servings

2 tablespoons low-fat mayonnaise

12 ounces canned chunk light tuna, drained (see Note)

1 medium shallot, minced (2 tablespoons)

4 slices whole-wheat bread, toasted

1 tablespoon lemon juice

1/2 cup shredded sharp cheddar cheese

1/8 teaspoon salt

1 tablespoon minced flat-leaf parsley

Dash of hot sauce

Freshly ground pepper, to taste

2 tomatoes, sliced

You might also like

Tarragon Tuna Melt
Simply Recipes
Dinner Tonight: Tuna Melt
Serious Eats
The Skinny Tuna Melt
Skinny Taste
Tuna Melts
The Pioneer Woman
Tuna Melts!
Framed Cooks
The Protein Chef's Bacon Tuna Melt Patty
The Dr. Oz Show
Fancy-Ass Tuna Melts
A Cozy Kitchen
Italian Tuna Melts
Food & Wine
Italian-Style Tuna Melts With Sun-Dried Tomato...
Big Girls Small Kitchen
Oregon Tuna Melts
Food & Wine