Greek Lemon Chicken Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
129
FAT
4%
CHOL
7%
SOD
20%

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Ingredients for 8 servings

1/4 cup fresh lemon juice

1/2 cup onion , chopped

1 teaspoon lemon zest

1/4 teaspoon fresh ground black pepper

2 cups cooked chicken, chopped

1 (10 3/4 ounce) can fat free low-sodium cream of chicken soup

3 (14 1/2 ounce) cans fat-free chicken broth

2/3 cup long-grain white rice , uncooked

2 tablespoons fresh parsley , chopped

2 medium carrots , coarsely chopped

1 garlic clove , pressed (or finely minced)

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