Crunchy Pear Cheesecake Wedges

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
341
FAT
56%
CHOL
29%
SOD
9%

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Ingredients for 12 servings

3/4 cup quick oats

8 ounces cream cheese , softened

2 ripe bartlett pears , peeled, cored and sliced

1/4 cup chopped pecans

1/2 cup sugar

1 cup flour

1 teaspoon cinnamon

1 teaspoon vanilla extract

1/2 cup packed brown sugar

1 egg

1/2 cup butter

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