Creamy Lemon {Or Lime!} Bars

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20 Nilla Wafers, finely crushed

1/2 cup flour

1/4 cup firmly packed brown sugar

1/4 cup (1/2 stick) cold real butter

1 pkg. (8 oz.) cream cheese (you can use 1/3-less fat cream cheese)

1 cup granulated sugar

2 eggs, at room temp (just place eggs in a bowl of warm water for about 10 mins)

2 Tbsp. flour

3 Tbsp. grated lemon peel, divided

1/4 cup fresh lemon juice (don’t even think about opening a bottle!)

1/4 tsp. Baking Powder

powdered sugar

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