Almond Rhubarb Coffee Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
213
FAT
38%
CHOL
8%
SOD
11%

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Ingredients for 16 servings

1 1/2 cups packed brown sugar

2/3 cup vegetable oil

1 teaspoon salt

Topping

1 egg

1 teaspoon vanilla

1 1/2 cups rhubarb , finely chopped (fresh or frozen)

1 cup milk

1/4 cup sliced almonds

1/3 cup sugar

1 tablespoon butter , melted

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