Roasted Chicken

More from this source
Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
200
FAT
41%
CHOL
29%
SOD
26%

Comments

Add a comment

Ingredients for 12 servings

1 roasting chicken (6 lb.)

1 bottle (8 oz.) KRAFT Balsamic Vinaigrette Dressing, divided

1 lb. carrots, cut into chunks

4 stalks celery, cut into chunks

You might also like

Roast Chicken With Caramelized Shallots
David Lebovitz
Pomegranate Roasted Chicken
Whole Living
Spanish-Style Roast Chicken Recipe
Food Republic
Oven Roasted Bbq Chicken Thighs
The Pioneer Woman
Coconut And Coriander Half Roast Chickens
The British Larder
Spicy Roasted Chicken Thighs With Miso And Ginger
The Kitchn
Mustard-Roasted Chicken With Warm Frisée Salad...
Epicurious
Honey Glazed Lemon Roast Chicken
Simply Recipes
Pan-Roasted Chicken Thighs
Handle the Heat
Buttermilk Roast Chicken
smitten kitchen