Asparagus & Pancetta Frittata

More from this source
Fine Cooking
Nutrition per serving    (USDA % daily values)
CAL
501
FAT
125%
CHOL
279%
SOD
50%

Comments

Add a comment

Ingredients for 2 servings

1/4 cup plus 1 Tbs. freshly grated Parmigiano Reggiano

1/2 cup whole milk or half-and-half

1 Tbs. minced shallot

Kosher salt and freshly ground black pepper

1 Tbs. Dijon mustard

1 slice (1/4 inch thick) pancetta (about 2 oz.), diced

1/4 lb. thin asparagus, trimmed and sliced into 1-inch pieces on the diagonal

1 Tbs. olive oil

5 large eggs

You might also like

Frittata With Spring Greens, Parmesan And Pancetta
Food52
Frittata With Pancetta And Mint
Bon Appetit
Frittata With Pancetta And Mint
Epicurious
Pancetta & Peas Frittata
Williams-Sonoma
Frittata With Pancetta And Potatoes
Parade Magazine
Baby Frittatas
BBC Good Food
Frittata With Shallots & Pancetta
Williams-Sonoma
Carbonara Pasta Frittata With Tomato-Cucumber S...
Every Day with Rachael Ray
Spinach And Goat Cheese Frittata
Food & Wine
Frittata With Mustard Greens, Pancetta And Pota...
Sippity Sup