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Prawns Baked In Herbed Salt

8 faves
Nutrition per serving    (USDA % daily values)
CAL
24
FAT
1%
CHOL
9%
SOD
3778%

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Ingredients for 2 servings

4 large prawns or 1 lb large shrimp

1 cup course sea salt

2 tablespoons Herbs de Provence (or other dried herb)

lemon wedges and olive oil for serving

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