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Mascarpone, Gorgonzola And Poached Pear Salad

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Food.com
Related tags
salad gluten free low fat nut free vegetarian mothers' day lunch
Nutrition per serving    (USDA % daily values)
CAL
881
FAT
60%
CHOL
23%
SOD
34%

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Ingredients for 6 servings

1 red chile

2 star anise

1 rosemary sprig

2 cinnamon sticks

1 tablespoon chives

1 tablespoon spring onion

1 tablespoon basil

1 bay leaf

6 cooking pears

600 g caster sugar

salad leaves

2 lemons

3 cloves

750 ml red wine

200 g gorgonzola

250 ml mascarpone cheese

3 tablespoons honey

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