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Sizzling Cod

3 faves
Nutrition per serving    (USDA % daily values)
CAL
1372
FAT
160%
CHOL
68%
SOD
173%

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Ingredients for 2 servings

250.0g jar mixed peppers with herbs

1 red onion , cut into wedges

half a lemon

crusty bread , to serve

175.0g chunky cod or salmon fillets, skin on

140.0g green beans , trimmed and halved

250.0g new potatoes , scrubbed and thickly sliced

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