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Apple- Cranberry Crisp

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dessert low fat nut free vegetarian thanksgiving

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Ingredients

3 large empire, jonagold, gala, or granny smith apples, cored and sliced into 1/4" wedges

1/2 cup dried cranberries

3 tablespoons frozen apple juice concentrate, thawed

1 tablespoon granulated sugar

3/4 cup old-fashioned rolled oats

1/3 cup whole grain pastry flour

1/4 cup packed dark brown sugar

3 tablespoons chilled butter, cut into small pieces

1/8 teaspoon salt

1/8 teaspoon ground allspice

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