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Bistro Breakfast Panini

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nut free breakfast

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Ingredients

6 bacon strips

1 teaspoon(s) butter

4 eggs, lightly beaten

4 slice(s) sourdough bread (3/4 inch thick)

1/8 teaspoon(s) salt

1/8 teaspoon(s) pepper

3 ounce(s) brie cheese, thinly sliced

8 thin slice(s) apple

1/2 cup(s) fresh baby spinach

2 tablespoon(s) butter, softened

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