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Apple Celery Granita

9 faves
Nutrition per serving    (USDA % daily values)
CAL
145
FAT
12%
CHOL
0%
SOD
7%

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Ingredients for 6 servings

1 (1,000-mg) vitaminutes C tablet (ascorbic acid), crushed to a powder with back of a spoon

1/3 cup sugar

3 granny smith apples (1 1/2 pounds), cut lengthwise into 1-inch-thick sticks

6 medium celery ribs without leaves (1 pound)

1/2 teaspoon wasabi paste or powdered wasabi

1 to 1 1/2 teaspoons water

Flaky sea salt such as Maldon

1 to 2 tablespoons fruity extra-virgin olive oil

Equipment: an electric juice extractor

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