Crock Pot Black Beans And Rice Soup

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Nutrition per serving    (USDA % daily values)
CAL
305
FAT
8%
CHOL
0%
SOD
6%

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Ingredients for 8 servings

1 1/2 cups cooked brown rice

1 (14 1/2 ounce) can crushed tomatoes

1/2 teaspoon Tabasco sauce

1/2 teaspoon dried oregano

1 1/2 teaspoons dried basil

2 (16 ounce) cans black beans , drained and rinsed

1 medium onion , chopped

4 garlic cloves , minced

1/2 teaspoon ground cumin

1/2 teaspoon chili powder

3 carrots , thinly sliced

2 stalks celery , thinly sliced

2 (14 1/2 ounce) cans broth

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