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Slow-cooker Hearty Beef Stew

Recipe Details
Nutrition

Details

Cook time:

DF
LC

13 Ingredients

  • 1-1/2 lb (750 g) stew beef
  • 1 tbsp (15 mL) vegetable_oil
  • 1 can (28 oz/796 mL) tomatoes
  • 2 onions, cut_in wedges
  • 2 cups (500 mL) chopped peeled sweet_potatoes
  • 2 potatoes, peeled and chopped
  • 2 stalks celery, chopped
  • 2 bay leaves
  • 1-1/2 tsp (7 mL) Italian_herb_seasoning
  • 2-1/2 cups (625 mL) beef stock
  • 1 cup (250 mL) frozen peas
  • 1/4 tsp (1 mL) each salt and pepper
  • 1/2 cup (125 mL) all-purpose_flour

Preparation

Read recipe preparation at CanadianLiving  

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