Chili Non Carne

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
333
FAT
25%
CHOL
1%
SOD
109%

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Ingredients for 8 servings

2 tablespoons sage , crushed

3 carrots , shredded

3 onions , chopped

2 (28 ounce) cans whole tomatoes , cut coarsely

2 tablespoons oil

3 bay leaves

1 cup textured vegetable protein

3 (15 ounce) cans chili beans

3 garlic cloves , minced

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