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Quinoa And Vegetable Soup

21 faves
Nutrition per serving    (USDA % daily values)
CAL
479
FAT
21%
CHOL
0%
SOD
109%

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Ingredients for 2 servings

3 cups vegetable broth

1 cup of quinoa, uncooked

1 cup broccoli florets

10 small mushrooms

10 spears asparagus, diced

3 ribs celery, diced

2 carrots, diced

1/2 an onion, diced

Olive oil

Salt and pepper

Seasoning of choice — Sriracha sauce, an herb blend, etc.

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