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Bacon Wrapped Pork Tenderloin With Beaufort Cheese

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Foodista.com
Related tags
main-dish gluten free low carb nut free New Year's dinner
Nutrition per serving    (USDA % daily values)
CAL
954
FAT
275%
CHOL
103%
SOD
116%

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Ingredients for 4 servings

12 slices of bacon

6 ounces (170 g) of Beaufort cheese

2 tablespoons of olive oil

1 pound pork tenderloin (1.7 lbs (800g))

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