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Debbie's Spring Apple Salad

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Food.com
Related tags
salad gluten free vegetarian easter lunch
Nutrition per serving    (USDA % daily values)
CAL
356
FAT
58%
CHOL
6%
SOD
18%

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Ingredients for 4 servings

2 teaspoons deli mustard

2 teaspoons balsamic vinegar

SALAD

2 teaspoons extra virgin olive oil

2 cups chopped green apples

1/2 cup chopped gorgonzola

1/2 cup dried cranberries

3 cups mixed baby lettuces and spring greens

DRESSING

1/2 cup candied pecans

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