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Pastry-Wrapped Brie With Raspberries

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Epicurious
Related tags
dessert low carb nut free vegetarian french
Nutrition per serving    (USDA % daily values)
CAL
532
FAT
83%
CHOL
42%
SOD
50%

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Ingredients for 8 servings

1/2 cup raspberry preserves

1/4 cup fresh or frozen unsweetened raspberries, thawed

1/2 teaspoon finely chopped fresh rosemary leaves

1 sheet frozen puff pastry (half of 17.3-ounce package), thawed

1 13.2-ounce Baby Brie cheese (about 6 to 7 inches in diameter)

1 large egg, beaten to blend (for glaze)

Crackers and baguette slices

Grapes

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