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Chocolate Caramel Euphoria Cake

Recipe Details
Nutrition

Details

Cook time:

V

5 Ingredients

  • 1 package (18.25 oz) devil's food cake mix
  • 1/2 cup sweetened condensed milk
  • 3/4 cup caramel ice cream topping
  • 3 (1.4 oz) chocolate covered toffee bars, coarsely chopped
  • 1 tub (8 oz) frozen Cool Whip, thawed

Preparation

Read recipe preparation at Kraft Foods  

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