Herb Roasted Turkey With Savory Fruit Stuffing

More from this source
Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
1647
FAT
256%
CHOL
300%
SOD
59%

Comments

Add a comment

Ingredients for 12 servings

1 tablespoon all-purpose flour

1 turkey size Reynolds® Oven Bag

3 tablespoons olive oil

1 large onion, chopped (about 1 cup)

1 stalk celery, chopped (about 1/2 cup)

4 cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)

1/2 cup chopped mixed dried fruit

1 package (12 ounces) Pepperidge Farm® Herb Cube Stuffing

1 turkey (12 to 14 pounds)

Fresh sage leaves

Fresh thyme leaves

Ground black pepper

You might also like

Herb And Bacon Corn-Bread Stuffing
Epicurious
Oven Roast Turkey Breast
Dine & Dish
Roast Turkey With Classic Pan Gravy
Cooking Light
Classic Roast Turkey With Fresh Herbs And Make-...
Cooking Light
Old-Fashioned Roast Turkey And Gravy
Leite's Culinaria
Our Favorite Way To Roast A Turkey
Cookstr
Roast Turkey With Mustard And Fresh Sage
My Recipes
Turkey And Vegetable Stuffing Bake
Campbell's Kitchen
Turkey-Stuffing Bundles
Campbell's Kitchen
Turkey Stuffing Bake
Campbell's Kitchen