Rice With Peas And Cilantro

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
337
FAT
25%
CHOL
0%
SOD
2%

Comments

Chula, pasa la receta!
91cef08d8f34   •  12 Oct   •  Report
Super easy super delicious.
de01fbdd2356   •  24 Jun   •  Report
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Ingredients for 4 servings

1 cup fresh cilantro, stems reserved

2 tablespoons extra-virgin olive oil

1 medium onion, finely chopped

1 garlic clove, minced

1/4 teaspoon chili powder

Coarse salt and freshly ground pepper

1 cup long-grain rice

1 1/2 cups water

1 pound fresh peas, shelled (1 1/2 cups)

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