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Corned Beef And Carrots With Marmalade-Whiskey Glaze

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dairy free gluten free low fat saint patrick's day irish
Photo: Epicurious


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Ingredients for 6 servings

Nonstick vegetable oil spray

1 cup sweet orange marmalade

1/2 cup Irish whiskey

1/8 teaspoon ground nutmeg

1 tablespoon dijon mustard plus more for serving

1 2- to 2 1/4-pound piece lean fully cooked corned beef

12 carrots, peeled, halved lengthwise

Fresh parsley sprigs

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