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Chinese Tuna With Curry Chive Mayonnaise

2 faves
Nutrition per serving    (USDA % daily values)
CAL
705
FAT
149%
CHOL
55%
SOD
89%

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Ingredients for 6 servings

1 1/2 lbs tuna (cut into 6 steaks)

2 tablespoons minced green onions

For the marinade

2 tablespoons lemon juice

1/2 teaspoon ground pepper

2 tablespoons oyster sauce

1/4 cup honey

1/4 cup water

1/2 tablespoon turmeric

1/4 cup minced ginger

1/4 cup finely chopped chives

1/4 cup light soy sauce

2 1/2 tablespoons curry powder

1 1/2 cups mayonnaise

1/4 cup vegetable oil

1/4 cup sherry wine

2 tablespoons sesame oil

For the mayonnaise

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