Chicken Paratha (Indian Flat Bread Stuffed With Ground Chicken)

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Ingredients

10 g baking powder

500 g plain flour

100 ml water

100 ml milk

50 ml ghee

100 g potatoes , boiled, grated

salt , to taste

150 g tomatoes , chopped

210 g ground chicken

20 g green chilies , chopped

20 g coriander leaves , fresh, chopped

10 g garlic , chopped

for the stuffing

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