Sage Fried Chicken And Bacon Waffles Recipe

1 fave
More from this source
Food Network
Nutrition per serving    (USDA % daily values)
CAL
5427
FAT
640%
CHOL
752%
SOD
1282%

Comments

Add a comment

Ingredients for 1 serving

Rosemary sprigs, for garnish, optional

1 egg, beaten

2 tablespoons vanilla extract

2 cups milk

1 1/2 tablespoons baking powder

Fried leeks, for garnish, optional

2 teaspoons freshly minced sage (mixed with cornflakes)

Maple Syrup, optional

Square waffle iron

2 cups cornflakes

5 cups all-purpose flour

2 cups buttermilk

4 slices hardwood bacon, cooked

1/4 cup sugar

2 tablespoons salt

Nonstick cooking spray

2 pieces Sage Fried Chicken

Wooden skewers

1/2 cup melted, unsalted butter

2 (8-ounce) airline chicken breasts (boneless, skin-on breast with the first wing joint attached)

3 eggs

You might also like

Brown Sugar Bacon Waffles
Joy The Baker
Maple Syrup–Poached Eggs And Waffles Recipe
Food Republic
Buttermilk Waffle BLT Sandwich
Joy The Baker
Silver Dollar Pumpkin Bacon Waffles (Paleo! Glu...
Cheeky Kitchen
Brown Sugar Bacon Waffles
Framed Cooks
Bacon, Egg & Spinach Salad With Waffle Croutons
Every Day with Rachael Ray
Bacon Maple Waffles
Cooking Light
Pumpkin Spice Waffles With Butternut Bacon Syrup
How Sweet It Is
Savory Waffles With Poached Eggs & Bacon
Williams-Sonoma
Bacon & Chocolate Chunk Buttermilk Waffles
Coconut & Lime