Chicken With Creamy Dijon Herb Sauce

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Ingredients

1/2 cup(s) chicken broth

6 tablespoon(s) dijon mustard

1/3 cup(s) cream cheese spread, softened

1 tablespoon(s) minced herbs(parsley, basil, or chives)

1 tablespoon(s) oil

4 whole(s) 6 oz. boneless, skinless chic. breasts

1 teaspoon(s) minced garlic

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