Potato Galettes With Crab, Shrimp, And Asparagus

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
407
FAT
83%
CHOL
56%
SOD
32%

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Ingredients for 4 servings

1 cup chicken stock or canned low-salt chicken broth

1 cup beef stock or canned unsalted beef broth

1/4 cup chopped shallots (2 medium)

24 asparagus spears, trimmed to 3 inches

2 medium russet potatoes, peeled, cut into 1/8-inch-thick rounds

4 teaspoons plus 2 tablespoons vegetable oil

5 tablespoons unsalted butter

1 leek (white and pale green parts only), thinly sliced

1 cup crabmeat (about 5 ounces)

2 tablespoons whipping cream

2 tablespoons minced fresh chives

12 uncooked large shrimp, peeled, deveined, tails left intact

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