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Mini Chocolate Cardamom Donuts With Tahini Lucuma Frosting (Gluten Free, Grain Free, Soy Free)

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Pure2Raw
Related tags
brunch dairy free vegetarian mothers' day breakfast peruvian

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Ingredients

1/4 cup cocoa

1/4 cup hazelnut flour/meal (ground up hazelnuts)

3/4 tsp baking powder

1/4 cup sugar (we used xyitol)

2 eggs

1 tsp cardamom

1 1/2 tbsp tahini

2 tsp lucuma

splash of vanilla

2 tsp water

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