Slow-Cooker Beef Short Ribs

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Handle the Heat
Nutrition per serving    (USDA % daily values)


This was outstanding!
Melissa Brewer   •  19 Dec   •  Report
Melissa Brewer   •  21 Nov   •  Report
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Ingredients for 6 servings

1/3 cup all-purpose flour

1 teaspoon kosher salt

1/4 teaspoon freshly ground black pepper

2 1/2 pounds boneless beef short ribs

1/4 cup (4 tablespoons) butter

1 large onion, chopped

1 cup low-sodium beef broth

3/4 cup red wine vinegar

1/4 cup chili sauce

3/4 cup light brown sugar

2 tablespoons ketchup

2 tablespoons Worcestershire sauce

2 tablespoons minced garlic

1 teaspoon chili powder

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